17th Istanbul Biennial, Cooking Sections ”Wallowland”

Cooking Sections uses food as a gateway to explore and respond to urgent environmental issues [...]

Q&A with Melih Çebi

In the Q&A with Melih Cebi, we asked him to give the answers with drawings. [...]

Candan İşcan ”Gereğinden Öte”

-First of all, can you tell us about yourself? Hello, I’m Candan Iscan. I am [...]

Erman Gürcüm ”Bon Appetit”

– First of all, can you tell us about yourself? I am Erman Gürcüm. I am [...]

Baysan Yüksel ”the Fog”

– First of all, can you tell us about yourself? I am Baysal Yüksel, a [...]

Beyza Boynudelik ‘hello stranger!’

Beyza Boynudelik creates a fictional universe of the urban individual which she has been thinking [...]

Gamze Yalçın ”Other Worlds”

– Can you introduce yourself? Hello, I’m Gamze and I’m a visual artist. I’m living [...]

Cins “syncopated”

When I produce something with different techniques, I become more motivated and observe the evolution [...]